Global NO.1 L-valine produced by an innovative fermentation process
In global feed grade amino acids market, valine market has shown the high growth
rate over the last few years (CAGR 48% during 2015~2020).
This rapid market growth is coupled with a corresponding global feed trend of reducing
excess dietary crude protein (CP); supplementation of L-valine can allow for a further reduction
of dietary CP level and help to reduce the nitrogen excretion while minimizing feed cost.
L-Valine is one of the BCAAs (Branched-chain Amino Acids) along with isoleucine and leucine.
It is essential for the appropriate tissue regeneration and muscle development.
Also, supplementing L-valine is one way to balance low-protein diets effectively.
BESTAMINO L-valine is produced with an advanced fermentation process
and refining technology. Based on this technology and quality,
BESTAMINO L-valine has become the no.1 product in the market of valine.
L-Valine ≥ 96.5%
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